HAPPY BIRTHDAY DA JIE!
(Booked table at yio chu kang for dinner)

 Super crowded.
 Sumtink light.Starter.LOL!
The birthday girl and her Hubby Eric.
 This Aunty purposely dun wanna smile uh.LOL!
Da jie purposely took it w/o my face=__-"
 Dun play alr la..Order order..gogogo
 And lemma show you..why i say..they are..hardcore..HARD-TO-TAKE-PHOTO couple.
 Lai lai..1..2...EHHH!!!EYES HERE LEH.
 OKOK!cum...balek...1...2..EH..PAPA!!!!!!~
OK..nvm..try again..1...2..TAKE MYSELF!~Rate:5/5
Super heavenly.
Very crispy/not very oily/the soft filling in it is just nice/Not too Dry/Not too wet/Not Nua.
Not that pleasing uh.
Rate:2/5
Not fragrance enough/Tasteless/Not crunchy enough/Could not taste the spicyness/too wet
Rate:4/5
Well fried/Very fragrance/Crispy enough/Not nua/Fresh/The head is full of "egg" ,orange kinda flesh stuff/Very meaty.LOL!
The signature seafood of this restaurant.
1kg-$38.
And we Ate $82....
imagine the amount we ate..
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BLACK PEPPER SRI LANKA CRAB
Rate:3/5
Rate:3/5
Too Spicy/ the origin of the crab is covered.









